Amrut Bagheera Indian Single Malt – Bold, Peated, and Distinctly Indian
Amrut Bagheera Indian Single Malt Whisky, Amrut Bagheera represents the bold spirit of Indian whisky innovation. Crafted in Bangalore by Amrut Distilleries, this rare expression reflects the brand’s commitment to quality, traditional methods, and globally recognized craftsmanship. With a name meaning “panther,” Bagheera is both powerful and graceful—qualities that shine through in this sophisticated single malt.
Crafted with Precision in India’s Premier Whisky Distillery
Amrut Distilleries has received over 50 international awards for its exceptional single malts and rums. As the first Indian distillery to produce single malt whisky to Scotch Whisky Association standards, Amrut has earned a prestigious reputation among global whisky enthusiasts.
Produced using 100% Indian-grown barley from the northern states of Punjab, Haryana, and Rajasthan, this whisky benefits from India’s unique aging climate. Aged in Bangalore’s tropical conditions, where temperatures remain consistent year-round and the altitude sits at 3,000 feet, the whisky matures 3.5 times faster than Scotch, delivering complex flavors in fewer years.
Maturation and Cask Selection
The distillery sources barrels from renowned American bourbon producers, including Buffalo Trace, Heaven Hill, and Jack Daniel’s. A combination of new American oak and first-fill bourbon barrels is used to enhance character and complexity. Each barrel contributes depth, while the controlled use of peat ensures balance between smoky notes and the signature fruit-forward style of Amrut.
Tasting Notes – Rich, Layered, and Refined
Nose:
A luxurious opening of salted caramel and dark chocolate leads to layers of dried fruits, sandalwood, and floral undertones. Hints of citrus and vanilla enhance its aromatic complexity.
Palate:
The whisky opens with vibrant fruitiness and a smooth, oily texture. Floral tones develop mid-palate, followed by creamy vanilla and warm sandalwood. Controlled peat adds structure and balance, creating an elegant interplay of flavors.
Finish:
A clean, long finish marked by sweet, drying peat, oak tannins, and a touch of spice. The aftertaste leaves a satisfying warmth and soft smokiness.
Why Choose Amrut Bagheera Indian Single Malt
- Balanced Peat and Fruit: A refined balance of tropical fruit and delicate peat smoke.
- Award-Winning Distillery: Produced by India’s most internationally acclaimed whisky brand.
- Accelerated Maturation: Aged rapidly in India’s high-altitude climate for deep, mature flavors.
- 100% Indian Ingredients: Crafted from locally sourced barley, preserving terroir and tradition.
- Exceptional for Collectors: A limited-edition release with global recognition and rarity.
Frequently Asked Questions (FAQs) – Amrut Bagheera Indian Single Malt
What makes Amrut Bagheera different from other single malts?
Its tropical aging environment, high-altitude maturation, and use of local barley set it apart, delivering a rich and mature whisky in a shorter aging period.
Is Amrut Bagheera a peated whisky?
Yes, but the peat is subtle and well-integrated, offering balance rather than dominance.
What is the best way to enjoy it?
Best enjoyed neat to experience its full complexity, though a few drops of water may open up additional layers of flavor.
Is this whisky suitable for collectors?
Yes. Due to its limited availability, international acclaim, and unique profile, it is ideal for collectors of premium global whiskies.
Where can I purchase Amrut Bagheera Indian Single Malt Whisky?
You can buy it directly from Standard Liquor Shop and at select premium whisky retailers.
Browse our Indian Whisky Collection for more award-winning, globally celebrated expressions.
Discover more about Amrut Distilleries and their pioneering role in redefining Indian single malt whisky on the global stage.
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