Templeton Rye Special Reserve 10 Year Old Rye Whiskey – 750ml

Templeton Rye Special Reserve 10 Year Old – The Good Stuff, Refined Over a Decade

From the heart of Templeton, Iowa, where the spirit of the railroad and Prohibition-era grit still lives, comes Templeton Rye Special Reserve 10 Year Old—a rare single-barrel expression steeped in history and aged to perfection. Distilled from a mash of at least 51% rye and matured in charred new American oak barrels for a full decade, this whiskey channels the rebellious energy of the bootleggers who smuggled it aboard livestock trains destined for Al Capone’s Chicago.

Today, it stands tall as a luxury rye, boldly bottled at 104 proof (52% ABV) and designed for those who appreciate depth, heritage, and powerful character in every sip.

A Testament to Templeton: More Than Just a Whiskey

Templeton, long known as a railroad town, carries a legacy that continues to influence its people and their whiskey. Over the last 10 years, the town’s strong community spirit and unwavering resilience have been infused into every drop of this special reserve. As the landscape around it has modernized, one thing has remained the same—the commitment to crafting “The Good Stuff.”

Tasting Notes: Templeton 10-Year Single Barrel Reserve

Appearance:
A beautifully deep amber hue, almost mahogany, with long, slow legs clinging to the glass—evidence of its age and intensity.

Nose:
At first, a sharp burst of ethanol greets the senses, but give it time, and it reveals hidden depths—cinnamon, dark chocolate, a zesty orange-jelly note, and a subtle hint of raspberry habanero spice.

Palate:
The front of the palate opens with rich flavors of caramelized figs and dark chocolate, rounded by sweet barrel spice and charred oak. Unlike many ryes, the herbal or grassy character takes a backseat here, letting dessert-like flavors shine through. A dash of water coaxes out a creamy chocolate mint tone and enhances the long, warm finish.

Finish:
Expect a lingering, warming fade full of smoked oak, vanilla spice, and a final kiss of heat that reflects its Prohibition roots.

Why Templeton 10 Year Stands Apart

• Single Barrel Integrity: Each bottle captures the personality of its own barrel—unblended, uncompromised.
• High Proof, High Character: At 104 proof, it’s robust yet surprisingly smooth when sipped neat or with a splash of water.
• Historic Heritage: Born from the same rebellious spirit that fueled bootlegging during the 1920s and 30s.
• Small Batch Elegance: Crafted in limited quantities, this expression is a treasure for rye lovers and collectors alike.

FAQs: Templeton Rye Special Reserve 10 Year

Q: What makes this rye whiskey unique?
A: It’s a 10-year-old, single-barrel rye with a deep connection to American history. Unlike grassy ryes, it leans into chocolate, citrus, and barrel notes for a luxurious profile.

Q: Should I enjoy this rye neat or in a cocktail?
A: For full appreciation of its complexity, we recommend it neat or with a splash of water. However, it also makes a premium base for elevated whiskey-forward cocktails.

Q: Is this a limited edition release?
A: Yes. Templeton 10-Year Special Reserve is crafted in small batches and bottled from select barrels, making it a highly collectible release.

Q: Where is this whiskey made?
A: This rye is proudly produced in Templeton, Iowa, home to a rich bootlegging heritage and a new era of American whiskey craftsmanship.

Product Details

• Brand: Templeton Rye
• Type: Single Barrel Rye Whiskey
• Age: 10 Years
• ABV: 52% (104 Proof)
• Bottle Size: 750ml
• Region: Iowa, USA
• Mash Bill: Undisclosed (minimum 51% rye)
• Barrel Type: New American Oak, Charred
• Release Type: Special Reserve / Limited Edition
• Explore more Premium Rye Whiskeys
• Learn about the role of rye grain in whiskey

Final Toast: This Is The Good Stuff. Still.

Templeton Rye 10 Year Old Special Reserve isn’t just about age—it’s about legacy. From bootlegging trains to modern collectors’ shelves, this bottle tells a story of resilience, rebellion, and refined taste. Don’t miss your chance to experience a rye that goes beyond expectation—limited, bold, and utterly unforgettable.